If you’re like me, the busy life pulls you in every direction, and sometimes dinner feels like a mountain to climb. That’s where my obsession with chicken and gravy comes in. There’s something so comforting about a warm, hearty meal that brings everyone to the table. And when you can whip it up quickly in an Instant Pot? That’s a total game changer.
This post is for anyone who loves comforting meals but struggles to find the time to make them. If you’re juggling work, family, or just life in general, you’ll appreciate these recipes. You want simple, delicious options that don’t require hours in the kitchen, and that’s exactly what I’ve put together for you.
I’ve gathered 30 chicken and gravy Instant Pot recipes that are quick, easy, and absolutely satisfying. Each recipe is designed to save you time while still delivering that cozy feeling you crave. Whether you’re looking for a classic chicken and gravy dish or something with a fun twist, you’ll find plenty of ideas to inspire your next meal.
Get ready to embrace flavorful dinners without the stress. These recipes are not just about saving time; they also offer you a chance to create memorable meals with your loved ones. So grab your Instant Pot, and let’s dive into these mouthwatering recipes that will turn your weeknight dinners into a breeze!
1. Classic Chicken and Gravy
Experience the comforting goodness of classic chicken and gravy, a dish that warms the soul and brings families together. This recipe is ideal for those evenings when you crave something hearty without spending hours in the kitchen. In just 35 minutes, you can enjoy tender chicken, enveloped in a savory gravy that pairs perfectly with fluffy rice or creamy mashed potatoes. Your family will love this meal, and you’ll appreciate how effortlessly it comes together.
Here’s how to make it:
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 350 per serving
Nutrition Information:
– Protein: 30g
– Carbs: 40g
– Fat: 10g
Ingredients:
– 4 skinless chicken thighs
– 1 cup chicken broth
– 1 packet gravy mix
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Set your Instant Pot to sauté mode and heat the olive oil.
2. Season the chicken thighs with salt and pepper. Brown them on both sides for extra flavor.
3. Remove the chicken and pour in the chicken broth, scraping up any tasty bits stuck to the bottom.
4. Return the chicken to the pot, then mix the gravy packet with a bit of broth in a bowl. Stir this mixture back into the pot.
5. Seal the lid and cook on high pressure for 10 minutes. After cooking, let the pressure release naturally for 10 minutes before serving.
Feel free to experiment with different gravy mixes to keep things interesting! If you prefer chicken breasts instead of thighs, just adjust the cooking time slightly to keep them juicy.
This classic dish is not only delicious but also a time-saver, making it perfect for busy weeknights. Enjoy every bite of this satisfying meal!
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Craving something warm and comforting? Try this creamy garlic chicken gravy that’s sure to please everyone at your table. This dish pairs succulent chicken with a velvety gravy, bursting with garlic flavor. It’s perfect for drizzling over fluffy rice or buttery mashed potatoes. Best of all, it’s a simple recipe that fits seamlessly into your busy weeknight routine.
Imagine a meal that takes just 45 minutes from start to finish and serves four people. Each bite is rich and satisfying, making it a family favorite. With just a few ingredients and your Instant Pot, you can whip up a dinner that feels like a special treat.
Here’s how to make it:
Servings: 4
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Calories: 400 per serving
Nutrition Information:
– Protein: 34g
– Carbs: 45g
– Fat: 18g
Ingredients:
– 4 chicken breasts
– 1 cup chicken broth
– 1 cup heavy cream
– 4 garlic cloves, minced
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Start by sautéing the minced garlic in your Instant Pot until it’s fragrant.
2. Season the chicken breasts with salt, pepper, and garlic powder. Add them to the pot.
3. Pour in the chicken broth, then seal the pot. Cook on high pressure for 15 minutes.
4. After cooking, do a quick release to let out the steam. Stir in the heavy cream until the gravy thickens.
For a little twist, sprinkle in fresh herbs like thyme or rosemary for added flavor!
FAQs:
Can I make this dairy-free? Yes! Just swap out the heavy cream for coconut cream.
Now you’re all set to create a delicious meal that won’t keep you in the kitchen all evening. Enjoy the creamy goodness and the smiles around your dinner table!
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Indulge in the comforting flavors of the South with this delightful chicken and gravy over biscuits recipe. Imagine fluffy biscuits drenched in rich, savory gravy, topped with tender chicken. This dish not only fills your belly but also warms your heart. It’s perfect for family dinners or a cozy night in with friends.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 450 per serving
Nutrition Information:
– Protein: 28g
– Carbs: 55g
– Fat: 14g
Ingredients:
– 4 chicken thighs
– 1 cup chicken broth
– 1 packet of biscuit mix
– 1/4 cup milk
– 1 tablespoon butter
– Salt and pepper
Instructions:
1. Preheat your oven and prepare the biscuits according to the package instructions. Bake until golden and fluffy.
2. While the biscuits bake, season the chicken thighs with salt and pepper. Place them in the Instant Pot and pour in the chicken broth. Seal the pot and cook on high pressure for 15 minutes.
3. Carefully release the pressure and remove the chicken. Shred it using two forks and mix in the butter and any leftover gravy from the pot.
4. Serve the warm chicken and gravy over the biscuits, making sure to drizzle extra gravy on top for that irresistible flavor.
Want to kick it up a notch? Add sautéed mushrooms or onions to the gravy for extra depth and flavor!
FAQs:
Can I use frozen chicken? Yes! Just add a few extra minutes to the cooking time for perfectly cooked chicken.
Enjoy this easy, hearty meal that brings a taste of Southern comfort right to your table!
Comfort food alert! Chicken and gravy over biscuits is not just a meal, it’s a warm hug on a plate that’s ready in just 35 minutes. Perfect for those busy family nights!
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AmazonCheck Price4. One-Pot Chicken and Gravy Rice
Get ready to enjoy a simple, comforting meal with this One-Pot Chicken and Gravy Rice. Picture this: juicy chicken drumsticks simmering in rich gravy, soaking into fluffy rice. All of this happens effortlessly in your Instant Pot, making dinner stress-free and delicious.
This dish serves six, making it perfect for family dinners or meal prep. In just 30 minutes, you’ll have a hearty meal on the table, ready to warm your soul. With each serving at around 380 calories, it’s a balanced choice packed with protein and flavor.
Nutrition Breakdown:
– Protein: 32g
– Carbs: 52g
– Fat: 8g
Ingredients:
– 4 chicken drumsticks
– 1 cup long-grain rice
– 1.5 cups chicken broth
– 1 packet gravy mix
– Salt and pepper, to taste
Instructions:
1. Start by seasoning the chicken drumsticks with salt and pepper. Brown them in the Instant Pot on all sides for extra flavor.
2. Add the long-grain rice, chicken broth, and gravy mix to the pot, stirring to combine everything well.
3. Seal the lid and set the Instant Pot to cook on high pressure for 10 minutes.
4. Once the time is up, release the pressure carefully, and your meal is ready! Serve it hot, and watch everyone dig in.
Want to add more nutrition? Toss in some frozen veggies when you add the rice. This simple addition not only brightens the dish but also boosts its vitamins and minerals.
FAQs:
– Can I use brown rice? Yes! Just remember to increase the cooking time to ensure it’s tender.
This One-Pot Chicken and Gravy Rice is a go-to recipe for busy nights. You’ll love how easy it is to prepare and how comforting it feels, making it a family favorite in no time.
One-Pot Chicken and Gravy Rice
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Looking for a quick and delicious meal that the whole family will enjoy? This Chicken Stroganoff with Gravy is your answer! The Instant Pot makes it simple to whip up this creamy, savory dish that’s bursting with flavor. Serve it over egg noodles or fluffy rice, and you have a comforting meal that feels gourmet without the fuss.
Let’s get straight to the recipe! Here’s what you’ll need:
Ingredients:
– 1 lb chicken breast, cubed
– 1 medium onion, diced
– 2 cups mushrooms, sliced
– 2 cups chicken broth
– 1 cup sour cream
– 1 tablespoon Worcestershire sauce
Instructions:
1. Start by sautéing the onions and mushrooms in your Instant Pot until they soften.
2. Add the cubed chicken and cook until it’s browned on the outside.
3. Pour in the chicken broth and Worcestershire sauce. Seal the pot and cook on high for 10 minutes.
4. Once done, stir in the sour cream for that creamy finish. Serve and enjoy!
Don’t skip the browning step; it’s where all the rich flavors come together. This dish is not only easy but also versatile. You can swap chicken for beef or even try a plant-based alternative for a different twist.
Here are a few tips to enhance your Chicken Stroganoff:
– Add fresh herbs like parsley for a pop of color and freshness.
– Serve with a side salad to balance the richness of the dish.
– Use low-fat sour cream for a lighter version without sacrificing flavor.
– Experiment with spices like garlic powder or paprika to customize the taste.
This meal is perfect for busy weeknights. It’s quick, satisfying, and sure to become a family favorite. Enjoy your cooking adventure with this delightful recipe!
Chicken Stroganoff with Gravy
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Amazon$15.296. BBQ Chicken and Gravy
Imagine a dish that combines the smoky goodness of BBQ with the rich comfort of gravy. This BBQ Chicken and Gravy recipe does just that! It’s a delightful and hearty option for family meals or gatherings. The juicy chicken, coated in tangy barbecue sauce and savory gravy, will surely become a favorite at your table.
This dish serves four and takes only 35 minutes from start to finish. It’s easy to prepare, making it perfect for busy weeknights. Plus, each serving packs in a satisfying 460 calories, offering a balanced mix of protein, carbs, and fat.
Here’s how to whip up this delicious meal:
Ingredients:
– 4 chicken thighs
– 1 cup BBQ sauce
– 1 cup chicken broth
– 1 packet brown gravy mix
Instructions:
1. Start by pouring the BBQ sauce and chicken broth into your Instant Pot.
2. Add the chicken thighs and seal the lid.
3. Cook on high pressure for 15 minutes.
4. Once done, perform a quick release of the pressure, then stir in the gravy mix.
5. Serve hot and enjoy!
Want to elevate the flavor? Add some shredded cheddar cheese on top just before serving. It melts beautifully and adds a delightful creaminess.
What to pair this with? This dish goes wonderfully with sides like coleslaw or cornbread. They add extra texture and flavor, making your meal even more satisfying.
Give this BBQ Chicken and Gravy a try, and watch it quickly become a beloved staple in your home!
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7. Lemon Herb Chicken Gravy
Brighten your dinner table with the zesty and refreshing taste of Lemon Herb Chicken Gravy. This dish not only adds a burst of flavor but also brings a delightful twist to your usual chicken recipes. Its bright notes of lemon complement the savory chicken perfectly, making it ideal for pairing with fluffy rice or vibrant steamed vegetables.
Imagine serving this dish on a busy weeknight. In just 35 minutes, you can present a meal that feels gourmet. Let’s dive into the details that make this recipe both simple and scrumptious.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 350 per serving
Nutrition Information:
– Protein: 32g
– Carbs: 40g
– Fat: 10g
Ingredients:
– 4 chicken breasts
– 1 cup chicken broth
– 1 lemon (juiced and zested)
– 1 tablespoon fresh thyme
– Salt and pepper
Instructions:
1. Start by seasoning the chicken breasts with salt, pepper, and thyme. Heat your Instant Pot and sauté the chicken until it’s nicely browned.
2. Pour in the chicken broth and lemon juice, then seal the Instant Pot. Cook on high pressure for about 10 minutes.
3. Once cooking is complete, quick-release the pressure. Stir in the lemon zest for that extra zing.
Serve your Lemon Herb Chicken Gravy hot, garnished with fresh parsley for a pop of color and flavor!
FAQs: Can I use dried herbs?
Yes! Just remember to adjust the amount since dried herbs can be more potent.
Tips for Success:
– Choose fresh lemon for the best flavor.
– Adjust seasoning to your taste preferences.
– Serve with sides like quinoa or roasted veggies for variety.
– Store leftovers in an airtight container for up to three days.
Enjoy creating this bright and delicious dish that brings a taste of sunshine to your table!
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If you crave a dish that brings the heat, look no further than spicy chicken and gravy! This recipe packs a punch with bold flavors, making it a perfect choice for those who enjoy a little spice in their meals. The rich gravy is infused with a special blend of spices, ensuring every bite is packed with warmth and comfort. Serve it over fluffy rice or creamy mashed potatoes, and you’ve got a hearty meal that’s sure to impress.
Ready to whip this up? It only takes about 45 minutes, including prep and cooking time, and serves four. You’ll find it’s a great way to spice up your weeknight dinners without much fuss. Just adjust the hot sauce to match your heat preference—whether you like it mild or fiery!
Ingredients:
– 4 chicken thighs
– 1 cup chicken broth
– 2 tablespoons hot sauce (adjust to taste)
– 1 packet spicy gravy mix
– Salt to taste
Instructions:
1. Begin by sautéing the chicken thighs in a bit of oil with salt until they are nicely browned.
2. Pour in the chicken broth and add the hot sauce. Seal the lid of your Instant Pot.
3. Cook on high pressure for 15 minutes and then perform a quick release.
4. Once the steam is released, stir in the spicy gravy mix until well combined.
5. Serve hot over rice or potatoes, and enjoy!
Got chicken breasts instead? You can use those, but remember they’ll cook faster. Keep an eye on the time to ensure they stay juicy. This spicy chicken and gravy dish is not just comforting; it’s also an exciting way to bring some flavor to the table. Perfect for family dinners or meal prep, it’s bound to become a favorite!
• Adjust hot sauce levels for your spice preference
• Use chicken breasts for a leaner option
• Serve with rice or mashed potatoes for a complete meal
• Make extra gravy to drizzle over leftovers for added flavor
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Prepare to elevate your dinner game with this delightful Teriyaki Chicken and Gravy recipe. This dish beautifully blends the sweet and tangy notes of teriyaki with the rich, savory taste of gravy. It’s a comforting meal that you can whip up quickly, making it perfect for busy weeknights. Picture yourself serving it over fluffy rice, creating a satisfying plate that the whole family will love.
You’ll need just a few ingredients to get started. This recipe is not only simple but also budget-friendly. It takes less than 40 minutes from prep to plate, so you can spend more time enjoying your meal and less time cooking. Plus, this dish is versatile—feel free to toss in some veggies for an extra nutrient boost!
Ingredients:
– 4 chicken thighs
– 1 cup teriyaki sauce
– 1 cup chicken broth
– 1 packet brown gravy mix
Instructions:
1. In your Instant Pot, combine the teriyaki sauce and chicken broth.
2. Add the chicken thighs and seal the pot. Cook on high pressure for 15 minutes.
3. Use the quick-release method to release steam. Mix in the brown gravy until smooth.
4. Serve this delicious chicken over a bed of rice.
For a complete meal, pair it with steamed broccoli or your favorite green vegetable. This not only adds color to your plate but also enhances the nutritional value of your dinner.
Frequently Asked Questions:
Can I add vegetables? Absolutely! Toss in some bell peppers, snap peas, or carrots before sealing the Instant Pot. They’ll cook perfectly along with the chicken.
Enjoy this easy and flavorful dish, perfect for those hectic nights when you crave something comforting yet quick!
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10. Cheesy Chicken Gravy Bake
Get ready to enjoy a warm and cheesy delight with this Cheesy Chicken Gravy Bake! This dish combines the comfort of home-cooked meals with the rich flavors of savory gravy and melted cheese. It’s not just quick to prepare; it’s sure to become a go-to favorite for busy weeknights. Picture a bubbling casserole fresh from the oven, ready to please even the pickiest eaters. Pair it with a crisp side salad, and you have a wholesome dinner that everyone will love!
Here’s how to make it. You’ll need just a few simple ingredients and about 40 minutes to whip up this tasty bake. Don’t worry if you’re short on time; this recipe is designed for busy cooks. Plus, you can easily customize it by trying different types of cheeses for a unique twist.
Ingredients:
– 4 cooked and shredded chicken breasts
– 1 cup of your favorite gravy
– 1 cup shredded cheese (cheddar, mozzarella, or a blend)
– 1 cup cooked rice
Instructions:
1. Preheat your oven to 350°F.
2. In a baking dish, mix together the shredded chicken, gravy, and cooked rice until well combined.
3. Sprinkle the shredded cheese generously on top.
4. Bake in the oven for about 20 minutes, or until the cheese is melted and bubbly.
5. Let it cool slightly before serving.
Feel free to make this dish ahead of time! You can prepare it the night before and simply pop it in the oven when you’re ready to eat. This makes it perfect for meal prepping or unexpected guests. Enjoy the creamy, cheesy goodness that will warm your heart and fill your belly!
• Mix in veggies like peas or broccoli for extra nutrition.
• Substitute the chicken with turkey or tofu for a different flavor.
• Top with crunchy breadcrumbs for added texture.
• Serve with garlic bread to soak up the gravy!
Comfort food doesn’t have to be complicated! With a Cheesy Chicken Gravy Bake, you can whip up a wholesome meal that’s ready to please even the pickiest eaters in no time.
Cheesy Chicken Gravy Bake
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If you’re looking for a delightful way to elevate dinner, try this Honey Mustard Chicken Gravy. It combines sweet and tangy flavors that dance on your palate. Imagine savoring tender chicken thighs smothered in a rich, glossy gravy that balances honey’s sweetness with savory goodness. This dish transforms a simple meal into something special, making it perfect for busy weeknights or impressing guests.
Ready to make it? This recipe is quick, taking only about 35 minutes from start to finish. You’ll feel like a culinary star without spending hours in the kitchen. Plus, it serves four, so it’s great for family dinners or meal prepping for the week. The calorie count is friendly too, coming in at 360 per serving.
Ingredients:
– 4 chicken thighs
– 1/2 cup honey mustard
– 1 cup chicken broth
– 1 packet gravy mix
Instructions:
1. Pour the honey mustard and chicken broth into your Instant Pot.
2. Add the chicken thighs, seal the lid, and set it to cook on high pressure for 15 minutes.
3. Once done, quick-release the pressure.
4. Stir in the gravy mix and let it thicken slightly.
5. Serve this delicious gravy over rice or mashed potatoes for a comforting meal.
Don’t forget to sprinkle some fresh parsley on top for a burst of color!
FAQs:
– Can I use a different mustard? Yes, Dijon mustard is a fantastic alternative.
– What sides pair well? Consider serving it with steamed vegetables or a fresh salad for balance.
This honey mustard chicken gravy is not just a dish; it’s a time-saver and a crowd-pleaser. You’ll love how easy it is to prepare and how much flavor it packs. Enjoy your cooking adventure!
Honey Mustard Chicken Gravy
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12. Chicken and Mushroom Gravy
If you love mushrooms, you’re in for a treat with this Chicken and Mushroom Gravy recipe! The rich, earthy flavors of the mushrooms pair perfectly with tender chicken, creating a comforting dish that’s ideal served over fluffy rice or pasta. Plus, it’s quick to whip up in your Instant Pot, making it a fantastic option for busy weeknights.
Imagine savoring a warm, savory meal that’s ready in just 35 minutes. With only a handful of ingredients, you can create a delightful blend of flavors that will impress your family or guests.
Here’s how to make it:
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 370 per serving
Nutrition Information:
– Protein: 34g
– Carbs: 42g
– Fat: 10g
Ingredients:
– 4 chicken breasts
– 2 cups mushrooms, sliced
– 1 cup chicken broth
– 1 packet gravy mix
Instructions:
1. Start by sautéing the sliced mushrooms in the Instant Pot until they turn golden brown. This step brings out their flavor.
2. Next, add the chicken breasts, chicken broth, and gravy mix. Stir to combine everything well.
3. Seal the Instant Pot and set it to cook on high for 15 minutes.
4. Once the time is up, use a quick-release to let out the steam. Serve your delicious chicken and mushroom gravy hot!
Want to enhance the flavor? Try adding thyme or garlic for an extra kick!
FAQs:
Can I use other types of mushrooms? Yes, feel free to experiment with your favorites, like cremini or shiitake. Each type will add its unique taste to the dish!
This Chicken and Mushroom Gravy is not just a meal; it’s a hug in a bowl. Enjoy the simplicity and warmth it brings to your table!
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Indulge in the mouthwatering flavors of Ranch Chicken Gravy. This dish combines the zesty notes of ranch dressing with creamy goodness, creating a delightful sauce that elevates any meal. Imagine spooning this savory gravy over fluffy mashed potatoes or a warm bowl of rice. Your family will be asking for seconds!
Here’s what you’ll need to whip up this tasty treat:
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 410 per serving
Nutritional Information:
– Protein: 35g
– Carbs: 45g
– Fat: 12g
Ingredients:
– 4 chicken breasts
– 1 packet ranch seasoning
– 1 cup chicken broth
– 1 cup heavy cream
Instructions:
1. Start by sautéing the chicken in your Instant Pot until it’s beautifully browned.
2. Next, pour in the chicken broth and sprinkle in the ranch seasoning. Stir well to combine.
3. Seal the pot and set it to cook on high pressure for 15 minutes.
4. Once done, do a quick release of the pressure. Carefully stir in the heavy cream, mixing until everything is smooth and creamy.
5. Serve it hot over your favorite starch, and enjoy!
Want to add a fun twist? Sprinkle some crispy bacon bits on top for an extra crunch!
FAQs:
Can I make this lighter? Absolutely! Swap the heavy cream for a lighter alternative, like half-and-half or low-fat milk. This small change can reduce the calorie count while still keeping the flavor intact.
This Ranch Chicken Gravy is not just a meal; it’s a comforting hug in a bowl, perfect for busy weeknights or family gatherings. Give it a try and watch your loved ones smile with every bite!
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Amazon$19.9914. Sweet and Sour Chicken Gravy
Imagine a dish that combines sweet and tangy flavors with savory chicken, all cooked to perfection in your Instant Pot. That’s exactly what you get with this Sweet and Sour Chicken Gravy. It’s a meal that kids and adults alike will adore, especially when served over fluffy rice. This recipe not only saves you time but also packs a delicious punch, making it an ideal choice for busy weeknights.
Ready to whip this up? Here’s what you’ll need and how to do it. You’ll be amazed at how quickly and easily you can prepare this family favorite. In just about 35 minutes, you’ll have a comforting, flavorful meal that everyone will love.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 450 per serving
Nutrition Information:
– Protein: 36g
– Carbs: 50g
– Fat: 10g
Ingredients:
– 4 chicken thighs
– 1 cup sweet and sour sauce
– 1 cup chicken broth
– 1 packet gravy mix
Instructions:
1. Begin by pouring the sweet and sour sauce and chicken broth into your Instant Pot. Stir them together until well blended.
2. Add the chicken thighs to the pot, making sure they’re coated with the sauce. Seal the lid tightly.
3. Set the Instant Pot to cook on high pressure for 15 minutes. Once done, perform a quick release to let the steam out.
4. Open the lid and sprinkle the gravy mix into the pot, stirring well to combine.
Serve this delightful dish with steamed veggies for a complete meal that’s not only tasty but also nutritious!
FAQs:
Can I use chicken breasts instead? Yes, you can! Just be aware that the cooking time may vary slightly. Enjoy this delicious twist on chicken and gravy, and watch your family ask for seconds!
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15. Italian Chicken Gravy
If you’re craving a taste of Italy, this Italian Chicken Gravy recipe will take you there without the need for a plane ticket. Imagine tender chicken swimming in a savory, rich gravy that’s infused with classic Italian herbs. Serve it over a bed of pasta, and you have a meal that’s sure to impress your family and friends. It’s not just delicious; it’s also quick to make, giving you more time to enjoy your meal.
This recipe serves four and only takes about 35 minutes from start to finish. With just 10 minutes of prep, you can have a hearty dinner on the table that feels like a special occasion. Plus, it packs 40g of protein per serving, making it a wholesome option for any night of the week.
Ingredients:
– 4 chicken breasts
– 2 cups marinara sauce
– 1 cup chicken broth
– 1 packet Italian seasoning mix
Instructions:
1. Pour the marinara sauce and chicken broth into the Instant Pot.
2. Place the chicken breasts in the pot and sprinkle the Italian seasoning mix on top.
3. Seal the pot and cook on high pressure for 15 minutes.
4. Use the quick-release method to release the pressure.
5. Serve the chicken and gravy over cooked pasta, and don’t forget to sprinkle some grated Parmesan cheese on top for an extra flavor boost!
Feel free to switch up the protein if you’re in the mood for something different. This recipe works well with pork, too! Simply adjust cooking times as needed.
Quick Tips:
– Use fresh herbs for a bolder flavor.
– Choose whole wheat pasta for added nutrition.
– Add vegetables like spinach or bell peppers for a colorful dish.
– Experiment with different sauces to keep things exciting.
This dish not only fills your stomach but also warms your heart. Perfect for busy weeknights or when you want to impress guests without too much fuss! Enjoy your culinary journey to Italy right from your kitchen.
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Imagine coming home after a long day and being greeted by the warm aroma of a homemade chicken and gravy casserole. This dish is not just a meal; it’s pure comfort on a plate. With its creamy, savory layers of shredded chicken and rich gravy, all topped with golden, fluffy biscuit dough, you’ll find yourself longing for seconds. Plus, it’s all baked in one dish, making cleanup a breeze. Perfect for busy weeknights when you need something quick yet satisfying!
Let’s dive into how you can whip up this delightful casserole in no time. It takes just 15 minutes to prep and only 30 minutes to cook. Not only is it easy, but it also serves six, making it great for families or leftovers for lunch. You can even adapt it by adding your favorite vegetables or spices.
Ingredients:
– 4 cups cooked chicken, shredded
– 2 cups gravy (homemade or store-bought)
– 1 can of biscuit dough
– 1 cup mixed vegetables (like peas and carrots)
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large baking dish, combine the shredded chicken, gravy, and mixed vegetables.
3. Open the can of biscuit dough and place the biscuits on top of the chicken mixture.
4. Bake for 25-30 minutes until the biscuits are golden brown and the casserole is bubbly.
Feel free to get creative! Experiment with different seasonings in the gravy, or swap out the veggies for what you have on hand. If you’re short on time, using rotisserie chicken is a fantastic shortcut. It adds flavor and saves you effort in the kitchen!
FAQs:
– Can I use rotisserie chicken? Yes, it’s a great time-saver!
– What veggies work best? Frozen mixed veggies are perfect for quick prep!
With this chicken and gravy casserole, you’ll have a meal that’s not only delicious but also makes your kitchen smell amazing. Enjoy every comforting bite!
Chicken and Gravy Casserole
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Craving a dinner that brings a taste of the Mediterranean to your table? Look no further than this delightful Greek chicken and gravy recipe! Imagine tender, juicy chicken infused with zesty lemon, aromatic garlic, and fragrant oregano. This dish offers a refreshing twist on traditional gravy that’s sure to impress your family and friends. Serve it over fluffy rice or nutty couscous for a meal that’s both satisfying and easy to prepare.
This recipe is quick and perfect for busy weeknights. With just 10 minutes of prep time and a total cooking time of 25 minutes, you can enjoy a delicious dinner in under 40 minutes! Plus, it packs in about 30 grams of protein per serving, making it a hearty option to fuel your day.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 400 per serving
Nutrition Information:
– Protein: 30g
– Carbs: 45g
– Fat: 12g
Ingredients:
– 4 chicken breasts
– 1 cup chicken broth
– 1 lemon (juiced)
– 1 tablespoon dried oregano
– 4 garlic cloves, minced
Instructions:
1. Start by seasoning the chicken with minced garlic, fresh lemon juice, and dried oregano. Make sure it’s well-coated for maximum flavor.
2. In your Instant Pot, sauté the chicken until it’s golden brown. This step adds a lovely depth to your dish.
3. Pour in the chicken broth, seal the pot, and cook on high pressure for 15 minutes.
4. Once done, perform a quick release to let out the steam. Serve your Greek chicken over rice or couscous, and don’t forget to sprinkle on some crumbled feta cheese for an extra burst of flavor!
FAQs:
Can I use chicken thighs? Absolutely! Chicken thighs will work beautifully in this recipe, adding even more moisture and flavor.
With this recipe in your arsenal, you’ll have a quick, nourishing meal that feels special. It’s perfect for busy evenings or when you want to impress your guests with minimal effort. Enjoy the bright flavors and comfort of this Greek-inspired dish tonight!
Greek Chicken and Gravy
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Amazon$9.9918. Moroccan Chicken Gravy
Bring a taste of North Africa to your dinner table with this delightful Moroccan Chicken Gravy. With its warm, aromatic spices like cumin and cinnamon, this dish transforms simple chicken into a culinary adventure. Pair it with fluffy couscous for a complete meal that feels special any night of the week.
This recipe is quick and easy, making it perfect for busy weeknights. In just 35 minutes, you can serve a dish that not only tastes exotic but also nourishes your family. Imagine the savory aroma filling your kitchen as you cook.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 450 per serving
Nutrition Information:
– Protein: 35g
– Carbs: 50g
– Fat: 15g
Ingredients:
– 4 chicken thighs
– 1 cup chicken broth
– 1 tablespoon ground cumin
– 1 teaspoon cinnamon
– 1 onion, chopped
Instructions:
1. Start by sautéing the chopped onion in your Instant Pot until it’s soft and translucent. This will take about 3-4 minutes.
2. Add the ground cumin and cinnamon to the pot. Stir them in for a minute to release their flavors.
3. Next, add the chicken thighs and pour in the chicken broth. Make sure the chicken is well-coated with the spices.
4. Seal the lid, set your Instant Pot to cook on high pressure for 15 minutes.
5. After the cooking time is up, carefully quick-release the steam.
6. Serve the Moroccan chicken gravy hot over a bed of fluffy couscous. If you want to get adventurous, add some chopped dried apricots for a sweet twist!
Tips for You:
– Choose chicken thighs for juicier and more flavorful meat.
– Add dried apricots for a sweet contrast to the spices.
– Serve with warm pita bread for dipping, enhancing the meal experience.
– Try lamb if you’re looking for a different protein option.
Enjoy the rich flavors and comforting warmth of this Moroccan Chicken Gravy. It’s not just a meal; it’s a journey for your taste buds!
Moroccan Chicken Gravy
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Amazon$29.9919. Peanut Butter Chicken Gravy
Discover the surprising delight of Peanut Butter Chicken Gravy, a dish that takes your taste buds on an unforgettable journey. This unique gravy combines the creamy richness of peanut butter with tender chicken, creating a flavorful sauce that pairs perfectly over rice. Your family will love the nutty twist, and it’s easy enough for any night of the week!
Imagine the aroma filling your kitchen as you cook. It’s a cozy meal that warms your heart and fills your stomach. Plus, it’s a great way to introduce some creativity into your dinner routine.
Here’s how to whip up this delightful dish:
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 480 per serving
Nutrition Information:
– Protein: 38g
– Carbs: 40g
– Fat: 22g
Ingredients:
– 4 chicken breasts
– 1/2 cup peanut butter
– 1 cup chicken broth
– 1 tablespoon soy sauce
– 1 teaspoon ginger
Instructions:
1. In your Instant Pot, mix the peanut butter, chicken broth, soy sauce, and ginger until smooth.
2. Add the chicken breasts to the pot, ensuring they’re coated with the sauce.
3. Seal the lid and cook on high pressure for 15 minutes.
4. Once done, use a quick release to let out the steam.
5. Serve your delicious gravy over rice and garnish with green onions for a touch of crunch!
This recipe is not spicy, but if you love heat, sprinkle in some chili flakes for an extra kick. With its rich flavors and simple preparation, Peanut Butter Chicken Gravy is sure to become a family favorite. Enjoy this tasty meal that saves you time and satisfies cravings!
Elevate your dinner game with Peanut Butter Chicken Gravy! This unique twist on comfort food combines creamy richness with tender chicken, making weeknight meals a delightful adventure for your taste buds.
Peanut Butter Chicken Gravy
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AmazonCheck Price20. Taco Chicken Gravy
Bring a twist to your taco night with this delightful Taco Chicken Gravy! This creamy, flavorful dish combines the best of tacos and gravy, making it a hit for family dinners. Pour it over rice or fluffy potatoes for a meal that’s both satisfying and unique. Your loved ones will ask for seconds!
Here’s how to make it easy and delicious! You’ll need just a few ingredients, and in under 35 minutes, your dinner will be ready. This recipe serves four, making it perfect for a family meal or leftovers for lunch.
Ingredients:
– 4 chicken thighs
– 1 cup chicken broth
– 1 packet taco seasoning
– 1 cup heavy cream
Instructions:
1. Start by sautéing the chicken thighs in your Instant Pot until they’re nicely browned. This adds great flavor.
2. Pour in the chicken broth and sprinkle the taco seasoning over the chicken. Stir it all together.
3. Seal the pot and cook on high pressure for 15 minutes.
4. When it’s done, do a quick release. Stir in the heavy cream to create that rich, creamy gravy.
Serve your Taco Chicken Gravy with crispy tortilla chips for a delightful crunch. This dish is not just tasty, but it’s also versatile. You can easily swap the chicken for tofu or seitan for a vegetarian option.
FAQs:
– *Can I make this vegetarian?* Yes, use tofu or seitan instead of chicken for a great vegetarian meal.
This recipe is perfect for busy weeknights, offering a unique flavor that transforms your usual routine. Enjoy experimenting with toppings like cheese or fresh cilantro to make it even more special!
Taco Chicken Gravy
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Craving a dish that combines tangy sweetness with savory goodness? Look no further than balsamic chicken gravy! This delightful recipe elevates your chicken with a rich, flavorful sauce that’s perfect over fluffy rice or nutrient-packed quinoa. In just 35 minutes, you can whip up a meal that feels gourmet without breaking a sweat.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 380 per serving
Nutritional Breakdown:
– Protein: 32g
– Carbs: 40g
– Fat: 12g
Ingredients:
– 4 chicken breasts
– 1/2 cup balsamic vinegar
– 1 cup chicken broth
– 1 packet brown gravy mix
Step-by-Step Instructions:
1. Pour the balsamic vinegar and chicken broth into your Instant Pot.
2. Add the chicken breasts and seal the lid tightly.
3. Cook on high pressure for 15 minutes. Once done, perform a quick release.
4. Stir in the brown gravy mix until smooth.
5. Serve it over rice or quinoa for a hearty meal.
Pair your balsamic chicken with crisp, steamed asparagus for a balanced plate that looks as good as it tastes!
FAQs:
– Can I substitute the balsamic vinegar? Yes, feel free to use red wine vinegar for a different twist!
This recipe is not just quick; it’s a game changer for busy weeknights. With its simple ingredients and fast cooking time, you’ll feel like a culinary expert in your own kitchen. Enjoy the burst of flavors while knowing you made a wholesome meal in no time.
• Use high-quality balsamic vinegar for the best flavor
• Choose organic chicken for a healthier option
• Pick grains like brown rice or quinoa for added nutrients
• Add fresh herbs like basil for extra zest
Balsamic Chicken Gravy
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22. Cilantro Lime Chicken Gravy
Brighten up your dinner table with a zesty and flavorful dish: Cilantro Lime Chicken Gravy. This recipe combines the tanginess of lime with the freshness of cilantro, creating a delightful sauce that will make your taste buds dance. It’s a perfect choice for warm summer nights when you want something light yet satisfying. Pair it with rice or tacos, and you’ll have a meal that everyone will ask for again and again.
Getting started is a breeze. In just about 35 minutes, you can serve this delicious dish to your family or friends. Plus, it’s packed with protein and flavor, making it a smart choice for a quick weeknight dinner.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 400 per serving
Nutrition Information:
– Protein: 34g
– Carbs: 42g
– Fat: 12g
Ingredients:
– 4 chicken breasts
– 1/2 cup lime juice
– 1 cup chicken broth
– 1/4 cup fresh cilantro, chopped
Instructions:
1. Begin by placing the chicken breasts in your Instant Pot. Pour in the lime juice and chicken broth.
2. Secure the lid and cook on high pressure for 15 minutes.
3. Once done, quick-release the pressure. Stir in the chopped cilantro for that fresh kick.
4. Serve the gravy over a bed of fluffy rice or in warm tacos for a delightful meal.
Pro Tip: Add diced avocado on top for an extra layer of creaminess that complements the tangy gravy perfectly!
FAQs:
Can I use frozen chicken?
Yes! Just adjust the cooking time to ensure it’s fully cooked through.
This Cilantro Lime Chicken Gravy is not only a treat for the taste buds but also a quick solution for busy nights. Enjoy your cooking adventure!
Cilantro Lime Chicken Gravy
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Amazon$5.9923. Curry Chicken Gravy
Spice up your dinner with a delicious Curry Chicken Gravy! This dish brings warmth and comfort to your table, thanks to a rich blend of spices. The aromatic curry fills your kitchen with a mouthwatering scent, making it hard to resist. Serve this savory gravy over fluffy rice for a hearty meal that satisfies your cravings and delights your taste buds.
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 450 per serving
Nutrition Information:
– Protein: 36g
– Carbs: 50g
– Fat: 15g
Ingredients:
– 4 chicken thighs
– 1 cup coconut milk
– 2 tablespoons curry powder
– 1 cup chicken broth
Instructions:
1. In your Instant Pot, mix the coconut milk, curry powder, and chicken broth until combined.
2. Add the chicken thighs, ensuring they are well-coated in the sauce. Seal the pot.
3. Cook on high pressure for 15 minutes. After cooking, use a quick release to vent the steam.
4. Serve the flavorful gravy over rice.
Want to add a pop of color? Toss in some peas or bell peppers for extra veggies!
FAQs:
– Can I use light coconut milk? Yes, light coconut milk works just fine!
This recipe not only saves you time but also packs a punch of flavor. It’s perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. Enjoy your culinary adventure with this comforting dish!
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Amazon$18.9624. Thai Chicken Gravy
Craving a taste of Thailand? This Thai Chicken Gravy recipe is a must-try. With its creamy coconut milk and aromatic Thai spices, it creates a comforting dish perfect for draping over rice or noodles. Your family will love the bold flavors, and you’ll appreciate how easy it is to prepare in your Instant Pot.
Let’s break it down. This recipe serves four and takes just 10 minutes to prep and 25 minutes to cook. You’ll have a delicious meal ready in under an hour, making it an ideal choice for busy weeknights. With only 480 calories per serving, you can enjoy this dish guilt-free.
Here’s what you need:
Ingredients:
– 4 chicken thighs
– 1 cup coconut milk
– 2 tablespoons red curry paste
– 1 cup chicken broth
Instructions:
1. Place the chicken thighs in the Instant Pot.
2. Pour in the coconut milk and add the red curry paste.
3. Seal the lid and set it to cook on high for 15 minutes.
4. Once done, quick-release the steam.
5. Serve it over rice or noodles, and sprinkle fresh basil on top for an aromatic finish.
Want to switch things up? You can substitute shrimp for chicken, but remember to adjust the cooking time accordingly. This dish is versatile and can easily fit into your meal rotation.
Try this recipe for a taste of Thai comfort that comes together quickly and easily. You’ll savor every bite!
Tips for Making Thai Chicken Gravy:
– Use fresh basil for an extra flavor boost.
– Pair with jasmine rice for an authentic experience.
– Add vegetables like bell peppers or snow peas for crunch.
– Adjust the spice level by adding more or less curry paste.
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AmazonCheck Price25. Breakfast Chicken and Gravy
Wake up to a delightful twist on your morning routine with this Breakfast Chicken and Gravy! Imagine tender chicken smothered in rich gravy, served over warm, flaky biscuits or crispy toast. This dish is not just filling; it’s a cozy hug for your taste buds to start the day right.
With only a quick prep time of 10 minutes and a total cooking time of about 25 minutes, you can enjoy a hearty breakfast that doesn’t take all morning. Each serving is packed with flavor and nutrition, offering around 450 calories and 35 grams of protein. Perfect for busy mornings, this meal keeps you energized throughout the day.
Ingredients:
– 4 chicken breasts
– 1 cup chicken broth
– 1 packet gravy mix
– 1 can of biscuits
Instructions:
1. Place the chicken breasts and chicken broth in your Instant Pot. Seal the lid and cook on high for 15 minutes.
2. After cooking, use the quick-release feature to let out the steam. Stir in the gravy mix and mix well.
3. While the chicken is resting, bake the biscuits according to the package instructions until golden brown.
4. Serve the chicken and gravy over the warm biscuits for a comforting breakfast.
For an extra protein boost, add some fluffy scrambled eggs on the side. This breakfast is so versatile that you can easily switch the chicken for vegetarian protein, like tofu or tempeh, if you want a meatless option.
Common Questions:
– Can I make this vegetarian? Yes! Swap the chicken for your favorite plant-based protein.
– What can I serve with it? Try adding fresh fruit or a side of sautéed veggies for a colorful plate.
With this simple recipe, breakfast becomes a delicious adventure every day. Enjoy your morning with a plate full of comfort!
Breakfast Chicken and Gravy
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Amazon$1.7426. Jerk Chicken Gravy
Spice up your dinner table with Jerk Chicken Gravy, a dish that brings the vibrant flavors of the Caribbean right to your kitchen. Imagine tender chicken thighs simmering in a rich, zesty gravy that dances on your taste buds. Pair it with fluffy rice or sweet plantains for an authentic experience that your family will love.
Whether you’re hosting a casual family dinner or prepping for a special occasion, this recipe is sure to impress. With just a handful of ingredients and the magic of the Instant Pot, you can create a meal that’s both quick and flavorful.
Ingredients:
– 4 chicken thighs
– 1 cup chicken broth
– 2 tablespoons jerk seasoning
– 1 packet gravy mix
Instructions:
1. Prep your Instant Pot: Start by adding the chicken thighs, chicken broth, and jerk seasoning to the pot.
2. Cook the chicken: Seal the lid and set the Instant Pot to cook on high for 15 minutes.
3. Release pressure: Once done, use the quick-release method to let the steam out safely.
4. Add the gravy: Open the lid, stir in the gravy mix, and let it thicken for a minute or two.
5. Serve it up: Spoon the delicious jerk chicken gravy over your rice or plantains. For a pop of color and flavor, top with sliced green onions.
This recipe serves 4 and takes only 35 minutes from start to finish. Each serving packs a punch with around 490 calories, making it a hearty choice.
Nutritional Breakdown:
– Protein: 38g
– Carbs: 45g
– Fat: 18g
FAQs:
Can I adjust the spiciness? Yes! Simply reduce the amount of jerk seasoning to match your taste.
Get ready to impress your taste buds with this easy and flavorful dish! The combination of spices and savory gravy makes every bite a delight. Enjoy the simplicity and the taste of the islands, all made in your Instant Pot.
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27. Apple Cider Chicken Gravy
Imagine cozying up on a chilly evening with a plate of mouthwatering Apple Cider Chicken Gravy. This dish blends sweet and savory flavors, bringing the essence of fall right to your table. The touch of apple cider adds a delightful twist that makes every bite memorable. Serve it over fluffy mashed potatoes, and you’ve got a comforting meal that warms both the heart and soul.
Ready to dive into this tasty recipe? It’s simple and quick, perfect for busy weeknights or a special gathering. With just a few ingredients, you can create a dish that feels festive and inviting. Plus, it takes only 35 minutes to prepare, so you won’t spend all night in the kitchen. Let’s break down the details!
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 410 per serving
Nutrition Information:
– Protein: 30g
– Carbs: 45g
– Fat: 12g
Ingredients:
– 4 chicken thighs
– 1 cup apple cider
– 1 cup chicken broth
– 1 packet gravy mix
Instructions:
1. Pour the apple cider and chicken broth into the Instant Pot. Mix well.
2. Add the chicken thighs, then seal the pot. Cook on high pressure for 15 minutes.
3. Once done, use the quick-release method to release the steam.
4. Stir in the gravy mix until smooth and well combined.
5. Serve hot over mashed potatoes.
6. For a festive touch, garnish with thin apple slices.
Feel free to swap apple cider with apple juice if you’re in a pinch! This dish is versatile, so you can adjust flavors to suit your taste. Enjoy this delicious meal that not only saves you time but also brings comfort to your dinner table.
• Use chicken thighs for juicy, tender meat
• Choose apple cider for a rich, sweet flavor
• Add fresh herbs like thyme for extra depth
• Serve with seasonal veggies for a complete meal
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Elevate your dinner game with this Pesto Chicken Gravy recipe! If you’re craving a burst of fresh, herby flavors, this dish is your answer. The delightful blend of basil pesto and tender chicken creates an aromatic experience. Picture a warm plate filled with rich gravy, perfect over a bed of pasta or fluffy rice. This recipe not only satisfies your hunger but also adds a gourmet touch to your comfort food.
Let’s break down the recipe. It serves four and is quick to prepare. With just 10 minutes of prep time and 25 minutes of cooking, you’ll have a delicious meal ready in about 35 minutes. Plus, each serving packs a nutritious punch with 34 grams of protein. Ready to impress your family? Here’s how to make it:
Ingredients:
– 4 chicken breasts
– 1 cup chicken broth
– 1/2 cup basil pesto
– 1 packet of gravy mix
Instructions:
1. Start by placing the chicken breasts in your Instant Pot. Pour in the chicken broth and add the pesto.
2. Seal the pot and set it to cook on high for 15 minutes.
3. Once done, perform a quick release and stir in the gravy mix until well combined.
4. Serve this savory gravy over your favorite pasta or rice.
For an extra indulgence, sprinkle some grated Parmesan cheese on top!
FAQs:
– Can I make my own pesto? Absolutely! Using fresh basil, garlic, and nuts can make a delicious homemade version.
This Pesto Chicken Gravy is not just a meal; it’s a culinary delight that transforms ordinary nights into something special. Give it a try, and enjoy the compliments from your family!
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29. Mashed Potato Chicken Gravy
Craving a warm, comforting meal? Look no further than this Mashed Potato Chicken Gravy dish. It combines creamy mashed potatoes with savory chicken gravy, creating a cozy experience that warms your heart. Whether it’s a busy weekday dinner or a special family gathering, this dish brings smiles to the table.
Imagine fluffy mashed potatoes drenched in rich, flavorful gravy. The textures and flavors blend perfectly, making each bite satisfying. Plus, it’s quick to prepare in your Instant Pot—perfect for those nights when you need a tasty meal without the fuss.
Recipe Details
Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Calories: 490 per serving
Nutrition Information:
– Protein: 36g
– Carbs: 52g
– Fat: 15g
Ingredients:
– 4 chicken breasts
– 1 cup chicken broth
– 1 packet gravy mix
– 4 cups mashed potatoes
Instructions:
1. Start by placing the chicken breasts in the Instant Pot. Pour in the chicken broth. Seal the lid tightly.
2. Cook on high pressure for 15 minutes. After the time is up, perform a quick release of the pressure.
3. Stir in the gravy mix until it’s well combined.
4. Serve this savory gravy over a generous helping of mashed potatoes.
Want to add a little extra flavor? Consider mixing in garlic or butter into your mashed potatoes for a richer taste.
FAQs
Can I use instant mashed potatoes?
Absolutely! Instant mashed potatoes work great if you’re short on time. Just follow the package instructions, and you’ll still enjoy a delicious meal.
Enjoy your comforting Mashed Potato Chicken Gravy tonight! It’s sure to become a family favorite.
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Bring the warmth of the holidays to your dinner table with this delightful Holiday Chicken Gravy recipe. It’s packed with cozy flavors, perfect for family gatherings or any occasion where you want to feel festive. Imagine savoring tender chicken coated in a rich gravy with hints of cranberry. This dish not only pleases the palate but also fills your home with a welcoming aroma.
Serving size: 4
Prep time: 15 minutes
Cook time: 25 minutes
Total time: 40 minutes
Calories: 480 per serving
Nutrition Information:
– Protein: 38g
– Carbs: 45g
– Fat: 15g
Ingredients:
– 4 chicken thighs
– 1 cup chicken broth
– 1/2 cup cranberry sauce
– 1 packet brown gravy mix
Instructions:
1. Pour the chicken broth into your Instant Pot and stir in the cranberry sauce.
2. Add the chicken thighs to the pot, ensuring they are well covered. Seal the lid.
3. Set the Instant Pot to cook on high pressure for 15 minutes.
4. Once it’s done, perform a quick release. Stir in the gravy mix until smooth.
5. Serve the flavorful chicken and gravy over mashed potatoes or rice for a hearty meal.
For an extra festive touch, sprinkle some chopped rosemary on top before serving. This simple addition brightens the dish and enhances its visual appeal!
FAQs:
Can I use turkey instead? Absolutely! Turkey is a fantastic substitute for a holiday twist.
Try this Holiday Chicken Gravy recipe and make any meal feel like a celebration. Enjoy the delicious flavors and the smiles at your table!
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With these 30 chicken and gravy Instant Pot recipes, dinnertime just got a whole lot easier and tastier!
Whether you’re in the mood for something classic or looking to try out new flavors, there’s a recipe here for everyone. These dishes are designed to create comforting, hearty meals that can be prepared in a flash, making them perfect for busy families.
So, gather your ingredients, fire up that Instant Pot, and enjoy the warmth of a home-cooked meal without the stress!
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Frequently Asked Questions
What Are Some Quick and Easy Chicken and Gravy Instant Pot Recipes for Busy Families?
Looking for quick and easy meals? Our article features 30 Chicken and Gravy Instant Pot Recipes that are perfect for busy families! These recipes not only save time but also deliver that comforting flavor everyone loves. You can whip up delicious meals like chicken and gravy over rice or chicken pot pie in a fraction of the usual time. It’s all about getting that comfort food on the table without the hassle!
Can I Use Frozen Chicken in Instant Pot Recipes?
Absolutely! One of the beauties of using an Instant Pot is its ability to cook frozen chicken efficiently. Just remember to increase the cooking time slightly and ensure your chicken reaches a safe internal temperature of 165°F. You’ll find that many of our chicken and gravy instant pot recipes can accommodate frozen chicken, making meal prep even simpler for busy nights!
What Makes Instant Pot Chicken and Gravy a Comfort Food?
Instant Pot Chicken and Gravy is the epitome of comfort food! The tender chicken paired with rich, savory gravy creates a warm and satisfying dish that evokes feelings of home and nostalgia. The pressure cooker method locks in flavors and moisture, resulting in a meal that feels like a warm hug—perfect for families looking to unwind after a long day!
What Are Some Tips for Making the Best Gravy in My Instant Pot?
Making delicious gravy in your Instant Pot is easier than you think! Start by using the sauté function to cook your aromatics and deglaze the pot with broth for extra flavor. After pressure cooking your chicken, you can whisk in a mixture of cornstarch and water to thicken the gravy. Don’t forget to season it well! Our article provides various easy gravy recipes that are sure to elevate your meals.
Are Instant Pot Recipes Healthier Than Traditional Cooking Methods?
Yes! Instant Pot recipes can often be healthier than traditional cooking methods. The pressure cooking process preserves nutrients and flavors, which means you can enjoy wholesome meals without excess fats or oils. Additionally, many quick chicken dishes allow you to use lean cuts of meat and fresh vegetables, making it easier to stick to a balanced diet while saving time in the kitchen!
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